Meatballs

1 lb ground beef
1/3 cup dry bread crumbs
1 egg
2 tablespoons steak sauce
2 tbsp oil
½ cup steak sauce
2 tbsp brown sugar
2 tbsp butter

Combine beef, bread crumbs, egg and steak sauce.  Mix and shape into 1 inch meatballs.  Brown in oil in skillet.  Drain fat from skillet.  Combine 1/2 cup steak sauce, brown sugarm and butter with meatballs in skillet.  Simmer, covered for 5 minutes or until done.  Makes about 2 dozen.  Serve with tooth pick.